No products in the cart.
Menu Tabs
Menu Layout
Menu Tabs
Mains
Starter
Drinks
Mains
-
Crab Cakes with Lemon Aioli $14.95Freshly made crab cakes served with a tangy lemon aioli and a side of mixed greens.
-
Roasted Beet Salad $11.50Roasted beets with goat cheese, candied pecans, and a balsamic reduction.
-
Bruschetta Trio $12.75A selection of three bruschettas: classic tomato and basil, roasted red pepper and goat cheese, and prosciutto with fig and mascarpone.
-
French Onion Soup $9.95French onion soup made with slowly caramelized onions, simmered in a rich beef broth, and enhanced with a splash of sherry.
-
Stuffed Mushrooms $10.50Large mushrooms stuffed with a blend of cheeses, herbs, and breadcrumbs, baked to perfection.
-
Caprese Salad $10.95Slices of fresh mozzarella, ripe tomatoes, and basil, drizzled with extra virgin olive oil and balsamic glaze.
Starter
- Crab Cakes with Lemon Aioli $14.95
Freshly made crab cakes served with a tangy lemon aioli and a side of mixed greens.
- Roasted Beet Salad $11.50
Roasted beets with goat cheese, candied pecans, and a balsamic reduction.
- Bruschetta Trio $12.75
A selection of three bruschettas: classic tomato and basil, roasted red pepper and goat cheese, and prosciutto with fig and mascarpone.
- French Onion Soup $9.95
French onion soup made with slowly caramelized onions, simmered in a rich beef broth, and enhanced with a splash of sherry.
- Stuffed Mushrooms $10.50
Large mushrooms stuffed with a blend of cheeses, herbs, and breadcrumbs, baked to perfection.
- Caprese Salad $10.95
Slices of fresh mozzarella, ripe tomatoes, and basil, drizzled with extra virgin olive oil and balsamic glaze.
Drinks
- Crab Cakes with Lemon Aioli $14.95
Freshly made crab cakes served with a tangy lemon aioli and a side of mixed greens.
- Roasted Beet Salad $11.50
Roasted beets with goat cheese, candied pecans, and a balsamic reduction.
- Bruschetta Trio $12.75
A selection of three bruschettas: classic tomato and basil, roasted red pepper and goat cheese, and prosciutto with fig and mascarpone.
- French Onion Soup $9.95
French onion soup made with slowly caramelized onions, simmered in a rich beef broth, and enhanced with a splash of sherry.
- Stuffed Mushrooms $10.50
Large mushrooms stuffed with a blend of cheeses, herbs, and breadcrumbs, baked to perfection.
- Caprese Salad $10.95
Slices of fresh mozzarella, ripe tomatoes, and basil, drizzled with extra virgin olive oil and balsamic glaze.
During winter daily from 7:00 pm to 9:00 pm
Reservation